Lower Blood Pressure With Soursop Leaf

Posted by Unknown on Wednesday, December 12, 2012



Annona muricata, or better known as soursop is a plant that thrives in Indonesia. Our country's tropical climate makes soursop can grow anywhere, sometimes we find soursop tree in homes with a yard wide.

Soursop fruit is very good for consumption because it contains very little fat. Soursop also contains a lot of Vitamin C that is able to meet the body's daily requirement for Vitamin C. Soursop contains a lot of water and fiber so good for digestion.

In addition to these benefits, soursop also have other purposes and can be used not only limited to men only. Other parts of the soursop tree can be exploited to the maximum, one of which is the soursop leaves benefits for hypertension.

Hypertension or commonly known as high blood pressure is a disease that alarming. A total of 21% of the Indonesian population where the disease, according to research, there are still about 76% of statistics are undiagnosed hypertension well. The Government through the Ministry of Health continues its efforts to reduce the number of people actively doing outreach because in Indonesia, hypertension is the number two killer after heart attack. Hypertension does not choose victims, not only the elderly but children can be affected. If pregnant women with hypertension the risk of maternal and infant mortality increases. Therefore, the experts tried to examine the natural ingredient to treat hypertension and ultimately discover the benefits of soursop leaves for hypertension.

{ 1 comments... read them below or add one }

Lady Dee said...

this is interesting. i recommend Markizza soursop juice on amazon. the taste is just perfect.

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